From COVID and social distancing, to the increased urgency around our need for actions and understanding around racial injustice, this has been a year of intense conversations.
We welcome you to be a part of the local food conversation by getting involved with FEAST! Local Foods Magazine Volume Three, set for a mid-October release. Read on for an update from Ferndale Market and another partner that fuels FEAST! Scroll down to learn about Adrian Lipscombe, her La Crosse, WI restaurant, and her crowdfunding project that's gathered huge momentum in a few weeks time.
Plus, enter this month's contest (scroll down for details). Here's to safe socializing and appreciating each other—especially those keeping our local food systems alive and well.