FEAST! Local Foods SCOOP: July 2019

 

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JULY 2019  |  VOL. 2, NO. 1

We're in the "dog days!"

The term doesn't refer to actual dogs, but to a constellation: to the Greeks and Romans, the “dog days” occurred around the day when Sirius appeared to rise just before the sun, in late July. 

This month we're sharing profiles on CTL Foods, Casablanca Cuisine, Aspelund Winery, Regional Sustainable Development Partnerships, and a contest—and if you were waiting until the last minute to reserve ad space in the FEAST! Local Foods Magazine, now would be good...deadline is Aug. 12! 

—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: June 2019

 

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JUNE 2019  |  ISSUE NO. 12

Summer's bounty begins!


By now we've indulged in asparagus and rhubarb, and are awaiting much more to come! It's been a wet, late spring and our region's farmers are comparatively fortunate—many farmers south of us have a difficult year ahead recovering from flooded fields, which is a good reminder to be grateful for what we have.


This month we're sharing profiles on Wisconsin ginseng producer Heil Harvest, Fiddlehead Coffee Co., Midwest Elderberry Cooperative, and the Post Bulletin, plus a new contest for a chance to win a box of Heil Harvest ginseng tea! 
 
 

—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: May 2019

 

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MAY 2019  |  ISSUE NO. 11

Bring on the May flowers, and outdoor Farmers Markets!

We deserve some pleasant weather and outdoor fun, at last, right?
This month we're sharing news about Valley View Farms, Bleu Duck Kitchen, Four Daughters Vineyard & Winery, and the City of Cannon Falls.

PLUS, contests have returned!
Read on for a chance to win swag from Rochester Farmers Markets! 
 

—FEAST! Local Foods Network team members 

 

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Celebrate Earth Day by making plans for Every Day

Earth Day is a great time to reflect on our everyday habits and learn about new ways to play our part in helping make sustainable practices increasingly commonplace. Below is a great infographic from Pennington Creative, and we especially like suggestion #6, "Buy local produce" —though we'd also ADD: "and packaged foods from small, regional businesses that use local produce, grains, dairy and meat."  

Not only does buying from local and regional sources mean a smaller carbon footprint, it also means 

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FEAST! Local Foods SCOOP: April 2019

 

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APRIL 2019  |  ISSUE NO. 10

This just in: April snow also brings May flowers!

Okay, we're all ready for warm weather, fresh air, and outdoor activities, right? Check out Kakookies for a healthy grab and go snack, Cameo at the Castle for a special meal when you're too busy to cook, and check in with a local farm if you think you had a tough winter!

—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: March 2019

 

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MARCH 2019  |  ISSUE NO. 9

Spring IS coming!

Days are getting longer, and farms all over the region are busy as they nurture seedlings and prepare for the soil to come alive again. Hands in the air if you've signed up for a CSA already!
Spring is special in the Midwest— life 'springs' back even after a winter like this...
Scroll down to read about a worthy crowdfunding PIE opportunity on this Pi Day, plus some other good things cooking, growing, and coming soon!

—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: February 2019

 

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FEBRUARY 2019  |  ISSUE NO. 8

Take heart...there are just 33 days until spring!

Well, okay, that's just what the calendar says. But the good news is that all of this snow should be good for soil moisture, so good for farmers. 
Scroll down to read about some other good things for farmers: bees fostered by Bare Honey, farm-to-table champion Forager Brewery, nutrient-dense microgreens from My Sweet Greens MN, and economic development promoters, Southern Minnesota Initiative Foundation. 
And if you need a jolt of spring, check out this countdown clock...
 

—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: January 2019

 

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JANUARY 2019  |  ISSUE NO. 7

It's 2019...

Clearly, there's a lot of winter left to endure—and we hope you've filled your pantry and freezer with as much preserved local food goodness as you could. Are you full of hope for the new year, and plans to follow your resolutions? We'd like to suggest resolving to get to know more local growers —and also the local food businesses that source ingredients from them.
It's our resolution to help you do that...speaking of which, here's a date to add to your brand new calendar:

FEAST! 2019 will be Saturday, Dec. 7th this year

—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: December 2018

 

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DECEMBER 2018  |  ISSUE NO. 6

It's the December issue of The Scoop!
We're pleased to offer a special edition that wraps up the annual FEAST! Local Foods Marketplace, and also to wish you good connections to your foodmakers and growers in the new year.
 
—FEAST! Local Foods Network team members 

 

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FEAST! Local Foods SCOOP: November 2018

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NOVEMBER 2018  |  ISSUE NO. 5

It's the November issue of The Scoop!
We hope you enjoy this special edition, chock full of special goings-on to coincide with our big event December 1st (and Nov 30 for industry insiders).

3 important takeaways:
  1. FEAST! should be on your calendar. Dec.1, 10am-4pm. Do it now.
  2. FEAST! Restaurant Week is Nov. 26-Dec. 1. (Pssst! Perfect for a date night!)
  3. The premiere issue of the FEAST! Local Foods Magazine hits stands Monday, Nov. 19 all around Rochester and beyond. If you can't find a copy in your co-op or grocery store, keep looking! (scroll down for a sneak peek!) 
—Brett Olson, Creative Director,
Renewing the Countryside
 

 

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